The Crisci family have been immersed in the art of food and wine for four generations and if you were dropped blindfolded at this restaurant, set amongst the vines on the north facing slope of a sheltered amphitheatre, you might think you’d been transported to Tuscany.
Enjoy Italian al Fresco dining all year round at this family-owned vineyard and restaurant in a stunning location: perfect for a casual lunch, family gathering or romantic dinner.
Package includes A spectacular scenic helicopter flight viewing Rangitoto Island, Motutapu and Motuihe Islands before flying over Waiheke Island to land at Poderi Crisci. On Arrival you will be welcomed with a glass of sparkling rose. Once you have taken in the stunning setting your can sit down to enjoy a selection of homemade breads with Poderi Crisci olive oil. Choose a main course and dessert from the menu which changes daily and finish with a coffee or tea before heading back to the mainland.
Vehicle transfer to Matiatia Wharf and ferry return to Auckland (lunch or dinner) or return by helicopter to North Shore Airport (lunch only).
– ‘Italian long Lunch’ on Sundays from 12.30pm to 4.30pm
– 7-course Degustation Menu is available on request
– Dine in The Barrel Room (ideal for groups or a private function)
– Mechanics Bay pick up and drop off
– Auckland City Scenic Flight en-route
Book now and enjoy a little taste of paradise!
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